Crab with Dressed Jerusalem Artichokes

From: Corrigan Knows Food

Far easier to make than you might imagine!

Mussels

From: Corrigan Knows Food

Simple, quick and delicious.

Tomato and Basil Sauce

From: Corrigan Knows Food

A really good sauce to start with if you are a novice cook.

Risotto

From: Corrigan Knows Food

A simple meal that will appeal to younger diners.

Cathy Kelly’s Lobster Cocktail

From: Corrigan Knows Food

A recipe for a delicious starter from Richard Corrigan's guest.

Red Wine Spaghetti with Pecorino Cheese

From: Corrigan Knows Food

An old favourite with a twist.

Ravioli with Ricotta and Spinach Filling, Served with a Tuscan Tomato Sauce

From: Corrigan Knows Food

Make the recipe Richard Corrigan cooked for Mary Black.

Dover Sole

From: Corrigan Knows Food

Try this tasty fish dish served with a fresh cucumber sauce and baby potatoes.

Rump Burger with Foccacia Bread and Chunky Chips

From: Corrigan Knows Food

Make your own burger and chips from scratch and taste the difference!




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