Recipe by Richard Corrigan
From: Corrigan Knows Food
An indulgent treat.
So quick, so tasty and so easy when you know how.
For that big sitdown meal.
This roast goose, basted in marmalade, is a perfect Christmas feast!
Make the Sicilian aubergine dish - as cooked by Richard Corrigan for the 'Fair City' cast.
Make the recipe Richard Corrigan treated the 'Fair City' cast to.
This creamy light soufflé is best served with a hunk of crusty bread.
Another great sauce to learn if you are new to cooking.
These Jerusalem artichokes are the perfect accompaniment to your Christmas roast!
We all know how hard it to make sure our kids are eating some what healthily when we are not around. With this your kids won't be binning it or swapping it at school, and with this you'll know their eating it.
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