Recipe by Richard Corrigan
From: Corrigan Knows Food
The name says it all.
This flavoursome chutney brings dishes to life!
Easy and quick to make and non-veggie's won't know there is no meat in it.
For that big sitdown meal.
Make the recipe Richard Corrigan treated the 'Fair City' cast to.
Succulent grilled meats with a tangy salad.
A simple meal that will appeal to younger diners.
A feast to serve with chickpeas with roasted peppers.
A hearty and satisfying dish with plenty of 'oomph' but also some subtle tastes and flavours.
The sweetness of the figs bring this dish to life.
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