RTÉ Food
Course: Cooking Basics
Makes: 15
Total Time: 65
Maura’s Festive Banana Bread
From: Four Live
Try Maura Derrane's delicious festive banana bread complete with cranberries and cinnamon!
Health Loaf
From: Four Live
Try out this nutty, grainy loaf to give you a slow release of energy from breakfast till lunch!
Serves: 10
Muesli
From: Neven Maguire: Home Chef
This is a great recipe to get the children involved and the best part is that they will be much more lightly to eat it for their breakfast!
Serves: 4
Serves: 4
Green Thai Chicken Curry
From: Four Live
An easy and quick sure fire hit by The Restaurant star John Healy!
Serves: 4
Classic Sponge Cake
From: Four Live
Add lemon zest to the batter and fill with lemon curd and cream for a Citrus Sponge!
Serves: 4
Mushroom soup
From: Operation Transformation
A hearty and warming soup, using a variety of seasonal vegetables
Basic Tomato Sauce
Make a basic tomato sauce which can be used in many dishes.
Tomato Sauce
From: Catherine's Italian Kitchen
A great sauce that can be used as the basis to many recipes.
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