Standard French Dressing

The classic French vinaigrette.

Mornay Sauce

A cheesy French sauce.

Cream Sauce

A simple cream sauce.

Mushroom Sauce

A tasty, creamy sauce.

Béchamel Sauce

One of the mother sauces of French cuisine.

White Wine Sauce

A versatile sauce.

Sauce Supreme

Classic French cream sauce.

Sauce Veloute

A classic French sauce.

Chasseur Sauce

A French sauce, perfect for game and meat dishes.

Orange Sauce

Great with duck dishes.


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