Recipe by Clodagh McKenna
From: Take on the Takeaway
Served with Sour Cream and Couscous and Feta Salad
From: The Afternoon Show
So the guests are gone, the house is clean and the only evidence left of the Christmas feast are the leftovers packed high in your fridge, fthis is what to do with them!
This goat's cheese bruschetta is an ideal snack or starter.
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