Smoked salmon mousse

Perfect as a starter or even just as a nibble to share

Prawn Risotto

It takes time to make (about 40 minutes), but it’s a relaxing dish to prepare.

Seafood Paella

The real taste of Spain.

Roasted Turbot with Tomato Concasse, Capers and Fresh Herbs

From: Fresh from the Sea

Clodagh catches and cooks her own Turbot for her series.

Tuna And Tomato Pasta From Puglia

From: The Afternoon Show

A dinner as simple to prepare as it is tasty.

Clodagh's carrot cake muffins

From: Today

Light and delicious, these carrot cake muffins are one of Clodagh McKenna's most popular treats.

Spiced Poached Pears

From: The Afternoon Show

A delicious recipe for creating a seasonal pear dish.

Stuffed Tomatoes with Goat's Cheese, Hazelnuts and Coriander

From: The Afternoon Show

Try this quick and easy to make dish for a change!

Provence Chicken Casserole

From: The Afternoon Show

A hearty and warming dish.




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