From: The Afternoon Show
Try this quick and easy to make dish for a change!
Full of freshness and zing, Clodagh's take on a fish and pasta main for summer
Clodagh McKenna's take on a lighter Summer cheesecake
From: Fresh from the Sea
Clodagh catches and cooks her own Turbot for her series.
I made a dish similar to this when I was asked to appear on Richard Corrigan's programme 'Corrigan Knows Food' to try to encourage families to eat better. The family in question loved this recipe and I think you will too.