Tuna And Tomato Pasta From Puglia

From: The Afternoon Show

A dinner as simple to prepare as it is tasty.

Provence Chicken Casserole

From: The Afternoon Show

A hearty and warming dish.

Stuffed Tomatoes with Goat's Cheese, Hazelnuts and Coriander

From: The Afternoon Show

Try this quick and easy to make dish for a change!

Clodagh's carrot cake muffins

From: Today

Light and delicious, these carrot cake muffins are one of Clodagh McKenna's most popular treats.

Baked Turbot with Watercress Butter

This is one of the simplest ways of cooking fish, and if your fish is spanking fresh, there is no better way to cook a flat fish, in my humble opinion.

Prawn Risotto

It takes time to make (about 40 minutes), but it’s a relaxing dish to prepare.

Fireside Turkey Curry

From: The Afternoon Show

Cooking with the left-over turkey.

Spiced Poached Pears

From: The Afternoon Show

A delicious recipe for creating a seasonal pear dish.

Seafood Paella

The real taste of Spain.




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