This is one of the simplest ways of cooking fish, and if your fish is spanking fresh, there is no better way to cook a flat fish, in my humble opinion.
Perfect as a starter or even just as a nibble to share
Full of freshness and zing, Clodagh's take on a fish and pasta main for summer
It takes time to make (about 40 minutes), but it’s a relaxing dish to prepare.
From: The Afternoon Show
This goat's cheese bruschetta is an ideal snack or starter.
From: Fresh from the Sea
Clodagh catches and cooks her own Turbot for her series.
The real taste of Spain.