Cranberry and White Chocolate Muffins

From: Today

You have to try these absolutely delicious cranberry and white chocolate muffins!

Christmas Vegetarian Wellington

From: The Afternoon Show

Lorraine Fitzmaurice serves up a tasty vegetarian alternative Christmas dinner

Red velvet cupcakes

From: Rachel Allen's Cake Diaries

Perfect to end a romantic meal or as a token of affection

Chocolate Peppermint Cream Cupcakes

A little bit of cool, a little bit of sweet and a whole mouthful of indulgence from Dr Oetker

The Best Ever Irish Coffee

From: Neven Maguire: Home Chef

I’ve perfected this recipe over time and believe it really is the best ever Irish coffee.

Winter Vegetable Crumble

From: The Afternoon Show

A delicious Irish dish made with typical ingredients from the abundance of local produce at our fingertips.

Deconstructed prawn cocktail

From: Neven Maguire: Home Chef

A twist on an old classic. When my mother and I were cooking together, it was always one of the most popular dishes. Even today we still get requests from customers for it, so I’ve developed a modern take on it.

Christmas Biscuits

Ruth says: "Festive cooking is a great way to entertain the kids and get them involved in baking. These fabulous Christmas Biscuits can also be used as edible Christmas decorations."

Reindeer Bark

From: Four Live

A wonderful gift from Kim McCosker - great as a birthday or Christmas edible gift!

Turkey, Leek and Mushroom Pie

From: Four Live

A fantastic way of using up leftover turkey this Christmas.




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