Programme: Catherine's Roman Holiday

Insalata Caprese with a Twist - Perfection in under an hour.

Insalata Caprese with a Twist

From: Catherine's Roman Holiday

Perfection in under an hour.

Pork with Orange Marsala Sauce - Catherine Fulvio serves up with delicious main course.

Pork with Orange Marsala Sauce

From: Catherine's Roman Holiday

Catherine Fulvio serves up with delicious main course.

Lasagna with a Ricotta and Parmesan Sauce - A golden brown joy.

Lasagna with a Ricotta and Parmesan Sauce

From: Catherine's Roman Holiday

A golden brown joy.

Spaghetti Alla Carbonara - Garnish with basil and serve immediately.

Spaghetti Alla Carbonara

From: Catherine's Roman Holiday

Garnish with basil and serve immediately.

Apple Cake Made with Olive Oil - Remember not to rush your main course!

Apple Cake Made with Olive Oil

From: Catherine's Roman Holiday

Remember not to rush your main course!


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Summer

Vietnamese Style Leftover Chicken Salad Clonakilty Blackpudding Burger Salmon en papillote Corn bread Rump of Spring Lamb in a Wild Mushroom Crust accompanied with pea purée and asparagus Lamb Burgers with Yoghurt and Mint Dip Grilled Beef Kebabs with Lemon Couscous Chocolate Tart André's Halloumi, Peach and Chilli Salad

Recipes from Nick McClune
Nick McClune
  • Rabbit and Black Pudding Roulade Rabbit and Black Pudding Roulade
  • Rack of lamb with spiced cous cous and oven-roasted vegetables Rack of lamb with spiced cous cous and oven-roasted vegetables
  • Salt and Chilli Squid with Umami dipping Sauce Salt and Chilli Squid with Umami dipping Sauce
  • Pan roasted Moroccan spiced quail Pan roasted Moroccan spiced quail

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