Meatballs in Spicy Tomato Sauce

From: Catherine's Roman Holiday

Serve with spaghetti and grated parmesan.

Courgette and Thyme Frittata

From: Catherine's Roman Holiday

Cut into wedges and serve garnished with parsley.

Yoghurt Pannacotta with Raspberry Compote

From: Catherine's Roman Holiday

It takes some time, but it's worth it.

Pork with Orange Marsala Sauce

From: Catherine's Roman Holiday

Catherine Fulvio serves up with delicious main course.

Plum and Mascarpone Tart

From: Catherine's Roman Holiday

A fabulous tart from Catherine Fulvio.

Seasonal Salad with Balsamic and Olive Oil Dressing

From: Catherine's Roman Holiday

Edible flowers add a subtle and beautiful touch. Extra Virgin is the only oil to use in this salad!

Gnocchi (Spinach) with Tomato Sauce

From: Catherine's Roman Holiday

A delicious gnocchi in tomato sauce from Catherine Fulvio.




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