Recipe by Catherine Fulvio
From: Catherine's Roman Holiday
Test your pizza making skills with this Catherine Fulvio recipe.
Serve with spaghetti and grated parmesan.
Catherine Fulvio adds an interesting twist to this pasta dish
Decorate with mint leaves and a dusting of icing sugar.
It takes some time, but it's worth it.
A fabulous tart from Catherine Fulvio.
For that memorable sit down.
Edible flowers add a subtle and beautiful touch. Extra Virgin is the only oil to use in this salad!
A golden brown joy.
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