Easy Tomato Sauce

From: Today

This simple kitchen essential recipe makes about 350ml

Insalata Caprese with a Twist

From: Catherine's Roman Holiday

Perfection in under an hour.

Tiramisù

From: Catherine's Italian Kitchen

A firm restaurant favourite all over Ireland, Catherine Fulvio shows us how.

Seafood Skewers with Lemon, Almond and Rocket Couscous

From: Catherine's Italian Kitchen

This will make a delicious quick starter or light meal.

Ham, pea and potato frittata

From: Today

This is a really simple and straightforward main dish, that can be spiced and dressed up a million ways

Zabaglione (Marsala Custard)

From: Catherine's Italian Kitchen

A simple but sumptuous dessert.

Pea and Pesto Risotto

From: Catherine's Roman Holiday

The best of comfort food.

Apple Berry Jelly

From: Catherine's Family Kitchen

Decorate with a few berries and mint.

Peach, Strawberry and Basil Crumble

From: Catherine's Family Kitchen

Serve warm with a spoon of yoghurt or your favourite ice cream.

Beetroot-Cured Side of Salmon with Dill Potatoes

From: Catherine's Italian Kitchen

A great starter or nibble amongst friends.




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