Recipe by Catherine Fulvio
From: Catherine's Italian Kitchen
Catherine Fulvio offers her version of Caponata which she serves as the centrepiece to a plate of antipasti.
This simple kitchen essential recipe makes about 350ml
From: Summer Suppers
An excellent breakfast or dessert sprinkle!
Catherine Fulvio shows you how to roast pumpkin.
From: Catherine's Roman Holiday
Test your pizza making skills with this Catherine Fulvio recipe.
From: Four Live
You can prepare this one ahead of time. If you can’t get the oregano, use thyme as it is a lovely comforting combination with the butterbeans and harrisa.
Say goodbye to the sauce jar!
A delicious and decadant dessert from Catherine Fulvio
A tasty curry with a twist!
From: Catherine's Family Kitchen
You'll love this one!
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