Recipe by Catherine Fulvio
From: Catherine's Roman Holiday
Test your pizza making skills with this Catherine Fulvio recipe.
From: Four Live
An Italian take on the traditional Christmas trifle
Serve with spaghetti and grated parmesan.
From: Catherine's Italian Kitchen
A rich beef treat!
Cut into wedges and serve garnished with parsley.
Total Time: 30
From: Summer Suppers
A simple, straightforward and nourishing main - great for beginners!
From: Catherine's Family Kitchen
Catherine's weekend dinner recipe, use with the best of Irish ingredients.
You can prepare this one ahead of time. If you can’t get the oregano, use thyme as it is a lovely comforting combination with the butterbeans and harrisa.
A feast for six.
From: Home for Christmas
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