Pink Lemonade

From: Catherine's Family Kitchen

Store in sterilised glass bottles for up to 1 week in the fridge.

Sticky Chicken with Cucumber, Radish and Carrot Pickle

From: Catherine's Family Kitchen

To serve, place a lettuce leaf on your plate, top with the pickled vegetables and chicken. Fold over the lettuce and enjoy.

Chocolate & Orange Semifreddo

From: Four Live

Catherine Fulvio cooks up a delicious chocolate treat

Ham, Pea and Potato Frittata

From: Summer Suppers

This is a really simple and straightforward main dish, which can be spiced and dressed up a million ways.

Massaman Chicken Curry

From: Catherine's Family Kitchen

Garnish with fresh coriander.

Farfalle with red pepper sauce and feta

From: Today

Catherine cooks up a wonderful family main, which is also great as a romantic dinner for two

Beetroot-Cured Side of Salmon with Dill Potatoes

From: Catherine's Italian Kitchen

A great starter or nibble amongst friends.

Wicklow Spicy Lamb Tomato Curry

From: Four Live

A tasty curry with a twist!




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