Seabass with Fennel and Garlic

From: The Afternoon Show

Pretty well everywhere these days a nice fresh sea bass is easily found.

Saltimbocca Alla Romana

From: Catherine's Roman Holiday

A delicious Italian main from Catherine Fulvio.

Gnocchi (Spinach) with Tomato Sauce

From: Catherine's Roman Holiday

A delicious gnocchi in tomato sauce from Catherine Fulvio.

Chocolate, Pear and Rosemary Tart

From: Today

You'll only need a small slice of this, honest! This is also well-received when you invite your friends over for something sweet and serve this with coffee and your favourite liqueur.

Yoghurt Pannacotta with Raspberry Compote

From: Catherine's Roman Holiday

It takes some time, but it's worth it.

Easy Tomato Sauce

From: Today

This simple kitchen essential recipe makes about 350ml

Zabaglione (Marsala Custard)

From: Catherine's Italian Kitchen

A simple but sumptuous dessert.

Ballyknocken Lemon Drizzle Cake

From: Four Live

For afternoon tea what could be better than a lemon drizzle cake.




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