Recipe by Catherine Fulvio
From: Catherine's Roman Holiday
Perfection in under an hour.
Cut into wedges and serve garnished with parsley.
From: Catherine's Family Kitchen
Very quick: add everything to a kilner jar or other suitable container and mix by shaking!
Decorate with a few berries and mint.
Total Time: 45
From: Summer Suppers
A really delicious, welcoming and warming meal. Great for kids too!
Catherine Fulvio's delicious dish as seen on the Today Show
For that memorable sit down.
Catherine's weekend dinner recipe, use with the best of Irish ingredients.
From: Catherine's Italian Kitchen
A rich beef treat!
From: Four Live
A tasty treat that won't break the budget!
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