Roasted Mediterranean Monkfish with Pesto Trapanese

From: Catherine's Italian Kitchen

Monkfish roasted with Mediterranean vegetables and pesto.

Polpette di Melanzane

From: Catherine's Italian Kitchen

A vegetarian alternative to meatballs!

Pink Lemonade

From: Catherine's Family Kitchen

Store in sterilised glass bottles for up to 1 week in the fridge.

Chicken Korma

From: Summer Suppers

Say goodbye to the sauce jar!

Tiramisù

From: Catherine's Italian Kitchen

A firm restaurant favourite all over Ireland, Catherine Fulvio shows us how.

Saltimbocca Alla Romana

From: Catherine's Roman Holiday

A delicious Italian main from Catherine Fulvio.

Spaghetti Alla Carbonara

From: Catherine's Roman Holiday

Garnish with basil and serve immediately.

Homemade Granola

From: Summer Suppers

An excellent breakfast or dessert sprinkle!

Seabass with Fennel and Garlic

From: The Afternoon Show

Pretty well everywhere these days a nice fresh sea bass is easily found.

Seasonal Salad with Balsamic and Olive Oil Dressing

From: Catherine's Roman Holiday

Edible flowers add a subtle and beautiful touch. Extra Virgin is the only oil to use in this salad!




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