Roast Pheasant, Pancetta Mushroom Stuffing and Marsala Sauce

From: Home for Christmas

Serve with cranberry sauce and hasselback roasted potatoes.

Butterflied Leg of Lamb with Roasted Pumpkin

From: Catherine's Italian Kitchen

A fantastic dinner for all the family from Catherine Fulvio.

Chicken korma

From: Today

A simple family main recipe from Catherine Fulvio

Beetroot-Cured Side of Salmon with Dill Potatoes

From: Catherine's Italian Kitchen

A great starter or nibble amongst friends.

Ham, Pea and Potato Frittata

From: Summer Suppers

This is a really simple and straightforward main dish, which can be spiced and dressed up a million ways.

Red Lentil, Red Pepper and Coconut Milk Soup

From: Catherine's Family Kitchen

Sprinkle the toasted coconut over the soup to serve.

Courgette and Thyme Frittata

From: Catherine's Roman Holiday

Cut into wedges and serve garnished with parsley.

Peach, Strawberry and Basil Crumble

From: Catherine's Family Kitchen

Serve warm with a spoon of yoghurt or your favourite ice cream.

Meatballs in Spicy Tomato Sauce

From: Catherine's Roman Holiday

Serve with spaghetti and grated parmesan.




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