Recipe by Catherine Fulvio
From: Four Live
You can prepare this one ahead of time. If you can’t get the oregano, use thyme as it is a lovely comforting combination with the butterbeans and harrisa.
A delicious beef and red wine stew - good enough for entertaining and the kids will love it too. Serve with a Celeriac and Potato Mash or Potatoes à la Boulangère.
An unusual twist on the traditional chocolate cake, but every bit as indulgent!
From: Catherine's Italian Kitchen
This will make a delicious quick starter or light meal.
From: Catherine's Family Kitchen
You'll love this one!
From: Catherine's Roman Holiday
Cut into wedges and serve garnished with parsley.
A traditional Easter treat from Catherine Fulvio!
From: Home for Christmas
Season with salt and pepper.
Total Time: 45
From: Summer Suppers
A really delicious, welcoming and warming meal. Great for kids too!
Just shut your eyes, buy a packet of fresh hazelnuts and you will feel like you are in Southern Italy for this delicious dessert.
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