Blackberry and Raspberry Yoghurt Ice Cream

Catherine says: "Yoghurt ice cream is incredibly popular in every local gelateria. I really like the blend of tartness from the yoghurt and sweetness from the fruit, and it's pretty healthy too. Try pomegranate in this recipe - it's a great mediterranean flavour that blends well with the natural yoghurt."

North Indian Prawn Curry

From: Today

A delicious Indian prawn dish that will leave you wanting more.

Orange and Oregano Cod with Chorizo and New Potatoes

From: Four Live

Catherine Fulvio cooks up this easy and flavoursome fish dish.

DIY Baked potatoes

From: Catherine's Family Kitchen

Want a convenient, filling and simple supper or main? Place an array of toppings in the centre of the table and everyone in the family can select the topping of their choice for their baked potatoes – guaranteed happy families.

Affogato

From: Catherine's Italian Kitchen

The lightest and simplest of desserts.

Spaghetti Alla Carbonara

From: Catherine's Roman Holiday

Garnish with basil and serve immediately.

Insalata Caprese with a Twist

From: Catherine's Roman Holiday

Perfection in under an hour.

Ballyknocken Red Pepper Sauce

From: Four Live

Allow to cool slightly before blending.

Tomato Sauce

From: Catherine's Italian Kitchen

A great sauce that can be used as the basis to many recipes.

A Feast from the Sea

From: Four Live

Serve with crusty bread.




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register