Catherine says: "Yoghurt ice cream is incredibly popular in every local gelateria. I really like the blend of tartness from the yoghurt and sweetness from the fruit, and it's pretty healthy too. Try pomegranate in this recipe - it's a great mediterranean flavour that blends well with the natural yoghurt."
From: Four Live
Catherine Fulvio cooks up this easy and flavoursome fish dish.
From: Catherine's Italian Kitchen
A delicious main course from Catherine Fulvio.
From: Today
Catherine pops by RTÉ Today in Cork and makes this excellent breakfast food or dessert sprinkle
From: Catherine's Roman Holiday
The perfect offering for unexpected guests.
From: Catherine's Italian Kitchen
Monkfish roasted with Mediterranean vegetables and pesto.
From: Catherine's Italian Kitchen
Catherina Fulvio's recipe for a delicious coconut ice cream.