RTÉ Food
Chef: Brian McCann
Fish and Chips with Tartar Sauce
From: The Afternoon Show
This classic meal is a sure-fire hit with the family!
Glentender Aberdeen Angus Sirloin, Champ, Wild Mushrooms
From: The Afternoon Show
This classic dish of steak, mashed potatoes and mushrooms never fails to impress.
Vanilla Panacotta with Pineapple and Passion Fruit
From: The Afternoon Show
The perfect, cost effective treat at only €1.25.
Rustic Autumn Salad
From: The Afternoon Show
This Autumn salad is so easy to prepare, give it a whirl!
Strawberry Jelly with Strawberry Sorbet
From: The Afternoon Show
A sweet summery treat with plenty of taste packed in.
Penne Pasta, Fresh Pesto with Olives, Sun-dried Tomatoes and Parmesan
From: The Afternoon Show
This is a very simple and quick dish to prepare
Wood Pigeon & Fondant Mash
From: The Afternoon Show
Why not try something different with this unusual recipe.
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