Most supermarkets are now selling a mixed packet of gourmet or wild mushrooms, which would be perfect to use in this dish. However, if you prefer you could use all closed cup or chestnut mushrooms
Try this delicious pork fillet served up with some spinach and a root vegetable puree.
Perfect for barbequing, served with a pile of warmed pitta breads or flour tortillas.
A tasty and satisfying lunch, with garlic aioli and tomato salsa
Why not try out this great recipie for pork chops from Bord Bia.
This is comfort food at its best!