This has to be the ultimate bacon sandwich! It’s a good idea to cook the bases of the ciabatta first so that you can start assembling the sandwiches whilst the tops are cooking. Just make sure that your heat is not too high, otherwise the bread may brown too quickly.
Quick, easy and special!
A great starter for your Irish feast!
You can buy ready prepared Harissa but it is no comparison to the flavour of homemade - see how easy it is to prepare.
This is comfort food at its best!
This is a special occasion or dinner party dish, but it’s easy to make in stages - the key is the glaze. What makes this dish so good is that the glaze also acts as the sauce so get this right and you are well on your way.