Why not try out this great recipie for pork chops from Bord Bia.
Try the ultimate bacon sandwich.
This recipe is perfect to feed a crowd and the shoulder or gigot of pork are the best cuts to use. This is best served warm. If you are nervous about tying up the joint, bring the stuffing down to your butchers and get him to do it for you.
A great starter for your Irish feast!
This is a sophisticated toasted ham sandwich- very popular in France. The cheesy topping is what makes this sandwich extra tasty. Served alongside a carrot and beetroot salad this dish is ideal for a casual lunch.
Try this delicious recipe from Bord Bia for roast pork
Try this delicious pork fillet served up with some spinach and a root vegetable puree.
Quick, easy and special!
Simple and special - the salad can be prepared ahead.
Most supermarkets are now selling a mixed packet of gourmet or wild mushrooms, which would be perfect to use in this dish. However, if you prefer you could use all closed cup or chestnut mushrooms