A tasty and satisfying lunch, with garlic aioli and tomato salsa
Try this lovely light salad which is packed full of flavour.
If you’re short of time you could serve the pea and potato mash with pan-fried bacon chops, which take no more than 15 minutes to cook. For a really smooth mash, use a potato ricer; or a sieve also works well it just takes a lot more elbow grease!
The best recipe available using beef and stout.
Most supermarkets are now selling a mixed packet of gourmet or wild mushrooms, which would be perfect to use in this dish. However, if you prefer you could use all closed cup or chestnut mushrooms
Great for a barbecue or just on the grill. Good on the calorie count too!
This is comfort food at its best!
This meal which can also be made with beef is a great option for a New Yea's Eve party.
Bord Bia give their take on the traditional Irish ham with a sweet and sticky glaze
Simple and special - the salad can be prepared ahead.