Perfect for barbequing, served with a pile of warmed pitta breads or flour tortillas.
A perfect pasta to make when there's nothing left in the fridge.
This has to be the ultimate bacon sandwich! It’s a good idea to cook the bases of the ciabatta first so that you can start assembling the sandwiches whilst the tops are cooking. Just make sure that your heat is not too high, otherwise the bread may brown too quickly.
This meal which can also be made with beef is a great option for a New Yea's Eve party.
This is a delicious and light alternative to Christmas plum pudding.
Try this delicious pork fillet served up with some spinach and a root vegetable puree.
Spiced lamb meatballs served with rice and a tomato sauce.
You can also use neck of lamb or gigot chops to make this stew. Simply ask your butcher to cut it into 1½cm slices for you. This is a great nutritionally complete dinner in one pot for the whole family.
If you’re short of time you could serve the pea and potato mash with pan-fried bacon chops, which take no more than 15 minutes to cook. For a really smooth mash, use a potato ricer; or a sieve also works well it just takes a lot more elbow grease!
Serve with some nice bread.