If you’re short of time you could serve the pea and potato mash with pan-fried bacon chops, which take no more than 15 minutes to cook. For a really smooth mash, use a potato ricer; or a sieve also works well it just takes a lot more elbow grease!
This is a delicious and light alternative to Christmas plum pudding.
Why not try out this great recipie for pork chops from Bord Bia.
This is a sophisticated toasted ham sandwich- very popular in France. The cheesy topping is what makes this sandwich extra tasty. Served alongside a carrot and beetroot salad this dish is ideal for a casual lunch.
The smoked salmon in this recipe could be replaced with slices of cooked ham or cured tongue; or try wilted spinach for a vegetarian alternative
Try this delicious pork fillet served up with some spinach and a root vegetable puree.
You can also use neck of lamb or gigot chops to make this stew. Simply ask your butcher to cut it into 1½cm slices for you. This is a great nutritionally complete dinner in one pot for the whole family.
A tasty and satisfying lunch, with garlic aioli and tomato salsa
A delicious traditional family dinner.
Try the ultimate bacon sandwich.