This has to be the ultimate bacon sandwich! It’s a good idea to cook the bases of the ciabatta first so that you can start assembling the sandwiches whilst the tops are cooking. Just make sure that your heat is not too high, otherwise the bread may brown too quickly.
A tasty and satisfying lunch, with garlic aioli and tomato salsa
This is a delicious and light alternative to Christmas plum pudding.
You can also use neck of lamb or gigot chops to make this stew. Simply ask your butcher to cut it into 1½cm slices for you. This is a great nutritionally complete dinner in one pot for the whole family.
A delicious traditional family dinner.
This delicious tart is best served warm with a spoonful of lightly whipped cream or vanilla ice-cream
Try this delicious pork dish suggested by Bord Bia
You can buy ready prepared Harissa but it is no comparison to the flavour of homemade - see how easy it is to prepare.
This is a sophisticated toasted ham sandwich- very popular in France. The cheesy topping is what makes this sandwich extra tasty. Served alongside a carrot and beetroot salad this dish is ideal for a casual lunch.
Most supermarkets are now selling a mixed packet of gourmet or wild mushrooms, which would be perfect to use in this dish. However, if you prefer you could use all closed cup or chestnut mushrooms