Spiced Haddock with Lemon Couscous

Harissa paste is made from a mixture of chillies, garlic and spices and is very popular in North African cooking. This recipe also works well if you substitute curry paste for the harissa paste.

Haddock with Pasta and Broccoli

Hake or whiting would also work well in this simple and tasty dish.

Risotto with Hake and Basil

This risotto can be served as a starter or main course and is always a favourite.

Slow cooked spiced shoulder of lamb wraps

A tasty and satisfying lunch, with garlic aioli and tomato salsa

Soft Boiled Eggs and Smoked Salmon Bagels

The smoked salmon in this recipe could be replaced with slices of cooked ham or cured tongue; or try wilted spinach for a vegetarian alternative

Bord Bia's Succulent Roast Pork

Try this delicious recipe from Bord Bia for roast pork

Bord Bia's Lamb Casserole with Cranberries and Port

This meal which can also be made with beef is a great option for a New Yea's Eve party.

Bacon and Black Pudding Salad

A great starter for your Irish feast!

Bord Bia's Ice Cream Pudding

This is a delicious and light alternative to Christmas plum pudding.

Bord Bia's Pan-fried Pork Chops With Orange And Rosemary

Why not try out this great recipie for pork chops from Bord Bia.




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