RTÉ Food
Course: Baking
Serves: 4
Twice-baked Cheese Soufflé
From: Neven Maguire: Home Chef
Impress friends or family with this recipe in your repetoire
Makes: 1
Irish tea bread
From: Neven Maguire: Home Chef
This keeps very well wrapped in clingilm and tin foil, of course the leftover can be made into bread and butter puddings with a dash of Baileys or even just a simple French toast works well!
Makes: 12
Vanilla whoopie pies
For smaller bites our Dr. Oetker Whoopie Pies are decorated with colourful sprinkles and are the perfect addition to an Easter afternoon tea.
Makes: 12
Easy Easter nests
The Dr. Oetker Easy Easter Nests will put a smile on their faces and will satisfy every chocolate craving!
Makes: 12
Easter Chick Fairy Cakes
Lent is nearing an end so for those of you that have been abstaining from chocolate and all things sweet, Dr. Oetker has devised some delicious Easter recipes. The Chick Fairy Cakes taste as good as they look and are sure to be appreciated by both kids and adults!
Irish Flag Biscuits
Celebrate our national day with these tri-colour biscuits!
Total Time: 35
House style pizza
From: Today
Kevin Dundon makes this twist on the traditional pizza. Kevin says: "You will never again return to the freezer after this! Vary your fillings as much as you like".
Catherine Fulvio's homemade granola
From: Today
Catherine pops by RTÉ Today in Cork and makes this excellent breakfast food or dessert sprinkle
American Style Pancakes
From: The Afternoon Show
We've got Banoffi, Blueberry and Cinnamon and Apple variations!
Crepes Napolitaine
An excellent dessert for special occasions.
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