From: Kitchen Hero: HomeCooked
I remember staying in an old Irish guesthouse when I was growing up, where a dessert trolley was rolled around the dining room after dinner and you could pick a dessert of your choice. I could never resist creamy profiteroles smothered in a warm, thick chocolate sauce.
Mary Flahavan from Flahavan's has a unique recipe for a beautiful tea cake, using the company's blend of muesli, Hi-8 Muesli.
While Irish Summer weather can be unpredictable, enjoy some sunshine in a pie with Siúcra’s simply scrumptious Italian Lemon pie.