Gratin Dauphinoise

From: The Afternoon Show

Spice up your potatoes with this simple recipe

Polenta Tea Cake with Passion-Fruit Mascarpone

From: Today

This is really quite simple to make. It takes a little patience to cook and cool down but produces a totally satisfying deep crust crunch with a moreish moist centre and delicious polenta bite. I've used the spices here to brighten up the richness and add some oomph to the subtle, zesty clementine flavour.

Chicken Pot

From: Four Live

This recipe is made from all Irish ingredients including Green Saffron Spices and Glenilen Farm butter

Santa Shake

From: The Afternoon Show

A wonderful festive drink.

Green Salad

From: Kitchen Hero: Great Food for Less

Great with Arun Kapil's Moroccan Spiced Chicken and Algier Aïoli.

Sticky Gingerbread

From: Four Live

Sit by the fire and devour these indulgent treats!

Arun's Christmas Cake

From: Four Live

Good things come to those who wait and today Arun will be completing the Four Live Christmas Cake with a gorgeous almond paste that will be sure to impress your Christmas visitors

Spiced Lamb Cutlets, Pomegranate, Walnut, Red Onion and Mint

From: Four Live

This Persian inspired dish is so quick to make, pretty healthy and plays on all sorts of taste and flavour sensations

Roast Herb Crusted Irish Salmon with a Green Cardamom Sauce

From: The Afternoon Show

Also includes Vanilla & Black Pepper Champ

Tandoori Bites

From: The Afternoon Show

This is a really fragrant, spiced, creamy, lemony sandwich Indian style, perfect fast food! Satisfying and full of flavour.




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register