Recipe by Arun Kapil
From: The Afternoon Show
Add some spice to your traditional mulled wine recipe
The perfect serving for mince pies
Spice up your Halloween with this Pumpkin dish
Spice up your potatoes with this simple recipe
A wonderful way to spice up potatoes
From: Four Live
This Persian inspired dish is so quick to make, pretty healthy and plays on all sorts of taste and flavour sensations
Not everyone loves the traditional mince pie so Arun is also sharing his favourite alternative, the Eccles bun!
Also includes Vanilla & Black Pepper Champ
An unusual, but delicous, take on ice-cream sundaes.
A classic dish with a twist!
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