Spiced Lamb Lettuce Cups

From: The Afternoon Show

A delicious light snack.

Spiced Mulled Wine

From: The Afternoon Show

Add some spice to your traditional mulled wine recipe

Roast Herb Crusted Irish Salmon with a Green Cardamom Sauce

From: The Afternoon Show

Also includes Vanilla & Black Pepper Champ

Armagnac and Grand Marnier Cream

From: The Afternoon Show

The perfect serving for mince pies

Traditional Pancakes

From: The Afternoon Show

A simple recipe to make delicious traditional pancakes.

Pumpkin (Kaddu) Halwa

From: The Afternoon Show

The perfect healthy dish for Halloween.

Green Salad

From: Kitchen Hero: Great Food for Less

Great with Arun Kapil's Moroccan Spiced Chicken and Algier Aïoli.

Christmas Turkey with an optional Spice

From: Four Live

Careful cooking is the key - I’d prefer to think of it simply as a big chicken and treat it as so...Enjoy this recipe!

Peppered Wings

From: The Afternoon Show

A brilliant all purpose blend loaded with pure flavour to rock your tastebuds!

Buttered Chicken (Arun's Murgh Oudhi)

From: Today

My version of the ever-popular creamy chicken, Murgh Makhani. We've based this recipe on a dish my father's good friend used to enjoy whilst at college in Lucknow (Oudh). Bizarrely enough, this particular recipe uses cheese for added richness, an ingredient used in more opulent, banqueting dishes the rich Northern Indian Nawabs encouraged their chefs to prepare for them. Fresh cardamoms, creamy sauce, simple cooking... beautiful!




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