Recipe by Arun Kapil
From: Four Live
This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread.
From: The Afternoon Show
A fragrant, zesty, beautifully aromatic dish.
From: Kitchen Hero: Great Food for Less
Great with Arun Kapil's Moroccan Spiced Chicken and Algier Aïoli.
A fragrant, aromatic and satisfying meal.
Good things come to those who wait and today Arun will be completing the Four Live Christmas Cake with a gorgeous almond paste that will be sure to impress your Christmas visitors
A brilliant all purpose blend loaded with pure flavour to rock your tastebuds!
Spice up your minced pies.
A truly reviving, thirst quenching drink.
Serve with Chai tea for a perfect afternoon snack.
A wonderful way to spice up potatoes
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