Cuisine: African

Loin of Lamb in Crisp Potato Crust - Served with Tarragon Jus with Pea and Mint Puree. This dish can be prepared well in advance as, once wrapped in the potato crust, the lamb will sit happily for an hour or two before roasting.

Loin of Lamb in Crisp Potato Crust

From: Neven Maguire: Home Chef

Served with Tarragon Jus with Pea and Mint Puree. This dish can be prepared well in advance as, once wrapped in the potato crust, the lamb will sit happily for an hour or two before roasting.

Chocolate Truffle Cream Cake - Custody battles for the last slice guaranteed.

Chocolate Truffle Cream Cake

Custody battles for the last slice guaranteed.

Ballyknocken Daube of Wicklow Beef - A delicious beef and red wine stew - good enough for entertaining and the kids will love it too. Serve with a Celeriac and Potato Mash or Potatoes à la Boulangère.

Ballyknocken Daube of Wicklow Beef

From: Four Live

A delicious beef and red wine stew - good enough for entertaining and the kids will love it too. Serve with a Celeriac and Potato Mash or Potatoes à la Boulangère.

Barbecued Chicken with Harissa Dressing - You can buy ready prepared Harissa but it is no comparison to the flavour of homemade - see how easy it is to prepare.

Barbecued Chicken with Harissa Dressing

You can buy ready prepared Harissa but it is no comparison to the flavour of homemade - see how easy it is to prepare.

North African Turkey Soup - Richard Corrigan serves up a tasty Christmas soup.

North African Turkey Soup

Richard Corrigan serves up a tasty Christmas soup.

Piri Piri Chicken - Kevin Dundon is back in the kitchen to spice things up with the ladies. He shows us how to make red hot chicken.

Piri Piri Chicken

From: The Afternoon Show

Kevin Dundon is back in the kitchen to spice things up with the ladies. He shows us how to make red hot chicken.


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Summer

Rump of Spring Lamb in a Wild Mushroom Crust accompanied with pea purée and asparagus Salmon en papillote André's Halloumi, Peach and Chilli Salad Corn bread Vietnamese Style Leftover Chicken Salad Grilled Beef Kebabs with Lemon Couscous Chocolate Tart Lamb Burgers with Yoghurt and Mint Dip Clonakilty Blackpudding Burger

Recipes from Neven Maguire: Home Chef
Neven Maguire: Home Chef
  • Rump of Local Lamb with Pea Purée and Rosemary Jus Rump of Local Lamb with Pea Purée and Rosemary Jus
  • Chicken casserole with Bulmers Chicken casserole with Bulmers
  • Seared monkfish, wilted spinach and curried foam Seared monkfish, wilted spinach and curried foam
  • Braised Beef Cheek with Smoked Bacon Braised Beef Cheek with Smoked Bacon

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