Use good quality black pudding to enrich the flavour of this delicious pie - perfect on its own or with a seasonal salad or some steamed veg.
Ahead of tonight's brand new series of The Taste of Success at 8:30pm on RTÉ One, we're giving you an exclusive look behind the scenes!
It's Grandparents Week and Paul is Going back in time with this Irish Classic.
The mentors are back looking for a new food phenomenon on The Taste of Success. Entrepreneur and chef, Domini Kemp, the Dublin mentor, chats to Janice Butler about her own successes and lifestyle.
Every Monday on Today with Maura and Dáithí, Neven Maguire has shared recipes for expecting and breastfeeding mums. To finish up this series of recipes, Neven is giving us some snack ideas for toddlers!
Introduce celery to your little ones in a new and exciting way! These are such good fun to put together and are packed full of nutrients.
Very few children turn their nose up at baked beans but with processed foods in the spotlight these days for all the wrong reasons, wouldn't it be great to have the time to make these salt and sugar free, child friendly ones?
This is a great recipe for getting the kids to tuck into hummus; it is so rich in key nutrients - the perfect thing to have in their tummies before all of the sweets!
The Taste of Success is back on RTÉ One this Tuesday at 8:30pm. We caught up with chef Domini Kemp to ask what her experience has been as mentor on the show.
'Tis the season to be spooky! These creepy snacks will give you some major Halloween inspiration and are ideal for making with the kids.
It's the final episode of the series! Lords & Ladles has come to an end but is finishing up with some weird and wonderful recipes. Tonight we're looking at a selection of first course, second course and dessert recipes from Enniscoe House - 1798.
Brunch: The most indulgent and delicious of meals. Weekend are made for relaxing in your PJs, sipping on your morning cuppa, and digging into the most decadent food you can get your hands on. So dig into our favorite brunch recipes today!
Jason Vale visited Today with Maura and Dáithí to share his recipe for his super healthy Spirulina juice blend!
We caught up with Roz Purcell to find out about her first time mentoring on Taste of Success and what she's looking forward to watching this Tuesday on RTÉ One!
Each week on RTÉ Food, we meet one of the nation's hard-working Irish food producers to see how they do what they do so well. This week, we're chatting to Niall Hill from The Butler's Pantry.
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Use good quality black pudding to enrich the flavour of this delicious pie - perfect on its own o...
Aoife Noonan is taking over Ireland's foodie scene as executive Pastry Chef of John Farrell's res...