Michael Healy-Rae combines a trio of mousse with Guinness and blackcurrant ice cream
Michael Healy-Rae serves up this traditional dessert.
Michael Healy-Rae teams roast duck breast with a cherry compote
Michael Healy-Rae serves up red mullet and prawns in a delicious white wine sauce.
Michael Healy-Rae serves up some healty nettle soup.
Michael Healy-Rae combines Sneem Black Pudding with Sautéed Potatoes, Carmelised Apple and Roasted Hazelnut Salad.
Recipe SearchAll recipes »
Tonight on RTÉ One, Neven Maguire visits San Sebastian whilst on his food trails. The chef whips ...
Aoife Noonan is taking over Ireland's foodie scene as executive Pastry Chef of John Farrell's res...