Anita Thoma

Star of RTÉ's Guerilla Gourmet, Thoma is head chef and owner of Dublin's Il Primo restaurant which she took charge of and re-opened in 2007.

Slow Cooked Oxtail

Slow Cooked Oxtail

You'll need time on your hands - but it's worth it to enjoy this slow cooked oxtail with Brunello Wine and Handmade Pappardelle Pasta